Olive variety
Lucio
Granada
Sensory profile
…
| Atributo | 0–10 |
|---|---|
| Fruity | 6 |
| Pungent | 5 |
| Bitter | 5 |
About this variety
Extra Virgin Olive Oil from the Lucio variety is a genuine reflection of the gastronomic richness of the Granada region. Its intense and complex fruitiness, combined with a subtle bitterness and a well-balanced spiciness, makes it a true delight for the senses. Aromas of ripe fruits and wild herbs make it an ideal pairing for traditional Andalusian dishes like paella or salmorejo. The Lucio variety is one of the stars of the Montes de Granada, Poniente de Granada, and Priego de Córdoba DOPs, and its Extra Virgin Olive Oil is a treasure for any chef seeking to add an authentic touch to their creations.